Fringe World hits Perth this weekend!
Roll in for BASIC BIV-CHES, our play on the bottomless lunch phenomenon, every Sunday during Fringe from Sunday 27 January.
Shish Share Plate
Goat merguez shish, mustard yoghurt, mint and pepita pesto, flatbread and pickles
Bottomless Rosé, Prosecco and Mimosa
$55 per person
(vego option available, usual Bivs menu also available)
Open Sundays 11.30am til 3.30pm
27 Jan, 3 Feb, 10 Feb and 17 Feb