VALENTINE’S DAY 

Celebrate love the Bivs way with an evening built around sharing, connection and bold flavour. Whether you’re planning a romantic long lunch or a cosy dinner date, it’s the perfect setting to slow down and spend quality time together.

For Valentine’s Day,  Chef Warren will be cooking up two special dishes created just for the occasion, designed to sit alongside our globally inspired menu of vibrant, spice forward plates made for sharing.

- Tuna, crisp, charred aubergine, orange, tahini, lemon oil
- Gingin pork cutlet, apple, date & ouzo, garlic spinach, mushroom, wholegrain mustard

Heading to Fringe afterwards? Bivs is the perfect place to begin your Valentine’s night before the shows, with warm hospitality, beautiful food and drinks ready to set the mood.

Saturday 14 February
Bookings from 12pm
Bookings recommended